Archive for 1月, 2013

AGEDASHI TOFU

Ever since I tried tofu, I was fascinated to it. Its softness, juiciness and even its aroma can hunt you all throughout the week. Well, who would have thought that a carnivorous creature like me would love to eat tofu? I guess, this is reason why I tried to eat RAMENBOY’S AGEDASHI TOFU. Moreover, I [...]


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